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Wild Hong Kong Handmade 10g Incense
商品型號
商品規格
Wild Hong Kong Agarwood Chips. After washing and air-drying, carefully ground and sieved. Repeated processing time and again is required to the base material for top-grade incense. 10g pack. Rich aroma. Lingering fragrance~~ Also available in 20g gift sets~^^
原價
NT$ 6000
特價
NT$ 4500

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商品資訊

Early Hong Kong agarwood was highly sought after by many agarwood collectors, primarily due to its clear and long-lasting aroma and lingering sweet aftertaste.
Therefore, Shouxintang Agarwood has created a single-ingredient wild Hong Kong agarwood incense stick.

The production process involves:

first, processing the Hong Kong agarwood by brushing off the red soil powder, trimming away the core and less oily parts, etc., to enhance the aroma

. After processing, it is thoroughly cleaned and

slowly ground using a low-temperature grinding method to minimize heat generation, although this is time-consuming and labor-intensive,

requiring repeated and meticulous processing. Even bent or broken pieces of incense stick are carefully selected .

The first batch was finally completed after six months.

What are the differences between machine-made and handmade incense sticks?
Machines have higher pressure, making it easier to shape the incense sticks and resulting in higher output and a more linear production process. However, the proportion of plant-based binder powder is higher in machine- made incense sticks.
Handmade incense sticks are made by squeezing the agarwood base material under less pressure than machine-made ones, allowing for a lower limit of plant-based binder powder, resulting in less loss of material at the beginning and end.
The aroma is also more prominent.

#ShouxintangAgarwoodPremium
#EarlyHongKongWildAgarwood
#Craftsmanship
#TheMoreYouStoreItIsFragrant
#ValueAccumulatedOverTime